Madagascar Single Origin Chocolate Bar – 67% Cocao
€6.50
Single Origin Madagascan Cocoa Chocolate. A rare pleasure. Enjoy!
Cocoa Solids 67% – Madagascan Cocoa Chocolate is characterised by rich and deliciously smooth intensity, great balanced taste, berry notes and the absence of bitterness often associated with cocoa from this origin; a truly momentous chocolate experience. Enjoy!
| Weight | 90 g |
|---|
|
Nutrition |
Per 100g |
Per 25g |
|---|---|---|
|
Energy (kJoules) |
2302 |
576 |
|
Energy (kcal) |
549 |
137 |
|
Total Fat (g) |
39.5 |
9.9 |
|
Of Which Saturated Fat (g) |
23.7 |
5.9 |
|
Carbohydrate (g) |
33.4 |
8.4 |
|
Of Which Sugars (g) |
29.5 |
7.4 |
|
Protein (g) |
7.9 |
2.0 |
|
Salt (g) |
0.02 |
0.005 |
*Contains 4 x 25g Servings
Separate packaging elements for recycling.
Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin. Dark Chocolate contains Cocoa Solids 67% Min.Â
Allergens: MILK, SOYA. Produced in a facility using NUT.
GLUTEN FREE
Weight: 100g/3.53oz
