Madagascar Single Origin Chocolate Bar – 67% Cocao
€6.95
Single Origin Madagascan Cocoa Chocolate. A rare pleasure. Enjoy!
Cocoa Solids 67% – Madagascan Cocoa Chocolate is characterised by rich and deliciously smooth intensity, great balanced taste, berry notes and the absence of bitterness often associated with cocoa from this origin; a truly momentous chocolate experience. Enjoy!
| Weight | 90 g |
|---|
Nutrition | Per 100g | Per 25g |
|---|---|---|
Energy (kJoules) | 2302 | 576 |
Energy (kcal) | 549 | 137 |
Total Fat (g) | 39.5 | 9.9 |
Of Which Saturated Fat (g) | 23.7 | 5.9 |
Carbohydrate (g) | 33.4 | 8.4 |
Of Which Sugars (g) | 29.5 | 7.4 |
Protein (g) | 7.9 | 2.0 |
Salt (g) | 0.02 | 0.005 |
*Contains 4 x 25g Servings
Separate packaging elements for recycling.
Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin. Dark Chocolate contains Cocoa Solids 67% Min.Â
Allergens: MILK, SOYA. Produced in a facility using NUT.
GLUTEN FREE
Weight: 100g/3.53oz
