Description

A lady can never have too many shoes, but this delightful and tasty treat wont clog up the wardrobe! Available in Milk or White Chocolate. (Hand Decoration may vary from image; Available in Milk, White & Dark Chocolate -state your preference).

Additional information
Weight .140 g
Dimensions 150 × 60 × 160 cm
Chocolate Type

Dark Chocolate

,

Milk Chocolate

,

White Chocolate

Nutrition & Ingredients

Dark Chocolate Shoe

Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. Dark Chocolate contains 54% Cocoa Solids Min. White Chocolate contains 28% Cocoa Solids Min.

Allergens: Produced in a facility using NUT.

GLUTEN FREE

Weight: 120g

Nutrition

Per 100g

Per 25g

Energy (kJoules)

2305

576

Energy (kcal)

551

138

Total Fat (g)

36.6

9.1

Of Which Saturated Fat (g)

21.9

5.5

Carbohydrate (g)

45.8

11.4

Of Which Sugars (g)

43.2

10.8

Protein (g)

8.0

2.0

Salt (g)

0.02

0.00

*Contains 4+ Portions of 25g

Milk Chocolate Shoe

Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. MILK Chocolate contains 33% Cocoa Solids Min., 22% MILK Solids Min.

Allergens: Produced in a facility using NUT.

GLUTEN FREE

Weight: 120g

Nutrition

Per 100g

Per 25g Serving*

Energy (kJoules)

2358

589

Energy (kcal)

563

141

Total Fat (g)

36.2

9.0

Of Which Saturated Fat (g)

21.8

5.5

Carbohydrate (g)

51.0

12.8

Of Which Sugars (g)

50.0

12.5

Protein (g)

7.0

1.7

Salt (g)

0.21

0.05

*Contains 4 Servings of 25g

White Chocolate Shoe

Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. White Chocolate Contains 28% Cocoa Solids. MILK Chocolate contains 33% Cocoa Solids Min., 22% MILK Solids Min.

Allergens: Produced in a facility using NUT.

GLUTEN FREE

Weight: 120g

Nutrition

Per 100g

Per 25g

Energy (kJoules)

2358

589

Energy (kcal)

563

141

Total Fat (g)

36.2

9.0

Of Which Saturated Fat (g)

21.8

5.5

Carbohydrate (g)

51.0

12.8

Of Which Sugars (g)

50.0

12.5

Protein (g)

7.0

1.7

Salt (g)

0.21

0.05

*Contains 4+ Servings of 25g